This 4-ingredient smoked salmon dip is so easy to make, loaded with flavor and provides a ton of protein. Serve with crackers and veggies as an appetizer or pack it up for a work lunch!
2Tablespoonsfresh dillchopped (plus more for garnish)
capersto garnish
Simple Mills Sprouted Seed Everything Crackers
Instructions
Add all ingredients to the bowl of a food processor and pulse until salmon is chopped well and everything is combined. Do not over process. Place dip in a small serving container, garnish with fresh dill and capers. Serve with everything crackers for dipping.
For the protein packed lunch: package up the smoked salmon dip with crackers, veggies and a hard boiled egg.
Notes
*I kept this dairy-free by using Kite Hill almond milk cream cheese. Feel free to use regular cream cheese if that's what you have on hand.